Description
Four graduated sizes: From a small pan perfect for a single egg to a large pan suitable for the whole family.
Honeycomb Non-stick surface: Features the same hexagonal textured interior designed for easy food release and even oil distribution.
Coordinated design: These pans share the same burgundy exterior and comfortable, heat-resistant black handles as the other pieces in the Honeycomb range.
Comprehensive care guide
Now that you have a complete set of non-stick, ceramic, and stainless steel cookware, here’s the best way to care for them:
1. The “No Metal” Rule
Avoid: Your stainless steel cookware should never come into contact with these new pans, granite cookware, or roasting pans.
Results of misuse: Using metal will damage the non-stick coating, compromising the pans’ performance and potentially causing flakes to enter your food.
2. Smart storage
Bunker design: These pans are designed to nest together to save space.
Pro Tip: Always place a protector (such as a piece of felt, a silicone mat, or even a thick paper towel) between pans when stacking them to prevent the bottom of one pan from scratching the non-stick surface of the pan below.
3. Cleaning to Extend Life
Hand Wash Only: To keep the honeycomb pattern and burgundy color looking new, avoid the dishwasher.
Avoid Abrasives: Use a soft sponge and mild dish soap. Never use steel wool or abrasive scouring pads.





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