Description
a stainless steel fine mesh strainer (also known as a sieve). It is a common kitchen tool used to separate solids from liquids, sift dry ingredients, or drain food items.
Key Information
Material: Made from durable, rust-resistant stainless steel.
Design: Features a fine wire mesh for filtering, a long handle for easy grip and to keep hands away from heat, and an integrated hook/rest on the opposite side to balance it on a pot, sink, or bowl.
Uses: It is a versatile tool for everyday cooking tasks such as:
Straining pasta, noodles, broth, juices, or canned beans.
Sifting flour, powdered sugar, cocoa, or spices to remove clumps and aerate them.
Rinsing small items like quinoa, rice, berries, fruits, and vegetables.
Skimming foam or impurities from stocks and sauces.
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