Spiral potato cutter

Description

This is a kitchen tool used to make spiral potato chips, creating a twisted, “tornado” shape.

The kit typically includes:

Spiral cutter: The yellow plastic component with a threaded end used to cut the potato into a continuous spiral.

Four stainless steel skewers: These are inserted through the center of the potato to hold it in place while cutting and to maintain its shape during cooking.

Lock handle: A white plastic piece with screws used to firmly grip the potato and rotate it against the cutter.

How to use the cutter:

Prepare: Insert one of the metal skewers through the center of the potato.

Assemble: Slide the yellow spiral cutter onto the skewer.

Hold: Press the white, pointed handle at the end of the potato to hold it firmly.

Cut: Rotate the handle to push the potato through the yellow cutter, creating a long, continuous spiral.

Finish: After cutting, unfold the potato spiral along the skewer; it’s now ready to fry or bake.