Description
conical cooking pot , often referred to locally as a “shawarma pot” or “beans pot” (dammassa). It features a unique, slightly spherical shape designed for even heat distribution, which is ideal for slow-cooking various dishes like ful medames or stews.
Product Information
Material: Available in high-purity aluminum or stainless steel options.
Features:
Conical design allows heat and moisture to circulate efficiently, perfect for simmering and tenderizing food.
Comes with a snug-fitting, polished aluminum or stainless steel lid to retain heat and moisture.
Known for its durable construction and ease of cleaning.





Reviews
There are no reviews yet.