meat grinder

Description

manual meat grinder and sausage stuffer kit. This multi-functional kitchen tool is designed to process meats, vegetables, and spices at home using a hand crank mechanism.
Key Components and Uses
Main Body: The primary metal (likely aluminum alloy or stainless steel) unit with a clamp to securely attach it to a table or countertop.
Hand Crank: A manual handle used to turn the internal auger (screw shaft) that pushes food through the machine.
Meat Plates & Knife: Interchangeable metal plates with holes of different sizes (such as 4mm shown on the machine head) for grinding ingredients to different consistencies. A cutting blade works with the plate to mince the food.
Pusher (White Plastic): Used to safely push food items into the grinder’s feeding tube without using fingers.
Sausage Stuffing Attachments (White Plastic): Various funnels and tubes are included to fill sausage casings, allowing the user to make homemade sausages and hot dogs.
Other Uses: Beyond meat, it can also be used for grinding vegetables (like peppers), spices, and making pasta or noodles.