Description
egg slicer, a common kitchen gadget used to quickly and evenly slice hard-boiled eggs. It typically features a plastic base and a hinged top equipped with a series of taut stainless steel wires for cutting.
Key Features
Material: The body is made from durable plastic, while the slicing wires are stainless steel.
Function: It is primarily used to create perfectly uniform slices or wedges of hard-boiled eggs for salads, sandwiches, or garnishes. It can also be used for other soft foods like strawberries or mushrooms.
Ease of Use: The simple hinged design makes it easy to use and clean, and it’s often designed to be dishwasher safe.
Design: The specific product in the image is black and white and has a 2-in-1 design that allows for both horizontal slices and segmented wedges.





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