Description
This item is a dammasa, a traditional Middle Eastern pot specifically used for slow-cooking fava beans, a staple dish known as ful (or fava beans). The pot pictured is made of stainless steel or aluminum and features a narrow opening designed to ensure even and slow cooking.
Product Information
Type: Ful Pot (Dammasa/Fava Bean Stew)
Material: Aluminum
Use: Slow-cooking fava beans or other legumes
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